Restaurant of traditional cuisine : grilled dishes, tapas and local specialties.
Specialty: French meat (Limousine, Aubrac) cooked on lava stone, accompanied by vegetables and homemade fries (Belgian style).
Cuisine of fresh products and homemade desserts.
English and German speaking.
Menu available in English.
6/7 place de la République
34300 LE GRAU-D'AGDE